• Norfolk: 519-426-6170 or 519-582-3579 | Haldimand: 905-318-6623

Designed for Designed for Dunnville Only

Food safety training is essential to ensure not only compliance with the law, but for food handlers and businesses to have a proper understanding of their responsibilities.

Topics include:

  • Basic Food Safety
  • Importance of Hygiene
  • Contamination
  • How to Handle Raw Materials
  • Allergen Control
  • Temperature Control
  • Microorganisms/Bacteria/Viruses
  • And more…

Transportation and child care costs may be covered by Ontario Works & Social Services while you are participating in the program.

Workshops Available
Dunnville
117 Forest Street East
9:30 AM to 3:30 PM
  • Tues Feb 14, 2017
  • Tues Apr 25, 2017
  • Tues June 20, 2017
  • Tues Sept 26, 2017
  • Tues Nov 14, 2017

For more information please contact: Cheryl Carter at Ext. 3754