Designed for Designed for Dunnville Only
Food safety training is essential to ensure not only compliance with the law, but for food handlers and businesses to have a proper understanding of their responsibilities.
Topics include:
- Basic Food Safety
- Importance of Hygiene
- Contamination
- How to Handle Raw Materials
- Allergen Control
- Temperature Control
- Microorganisms/Bacteria/Viruses
- And more…
Transportation and child care costs may be covered by Ontario Works & Social Services while you are participating in the program.
| Dunnville 117 Forest Street East 9:30 AM to 3:30 PM |
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For more information please contact: Cheryl Carter at Ext. 3754